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Host: Heidi

Warwick, NY, United States

USD
$45-$66 per person

Cooking class with simple ingredients

Host offerings
  • Cooking studio
  • Professional cook
  • Pets
  • Vegetarian
  • Alcohol
  • Transportation
  • Cooking class
  • Market visit
  • Food tour

Meet Heidi

A certified personal chef, Heidi was inspired to cook while working at the New England Culinary Institute in Vermont. She moved to NYC and started a small catering business specializing in high-end cocktail and dinner parties. Heidi personalizes her menu for the person who will be eating. She says, "An artist rarely paints the same thing twice." Living in Eastern and Western Europe for several years and other travels doing volunteer work as one of Jehovah's Witnesses, Heidi searched for new flavor combinations by exploring how the same staple ingredients were used in each country yet with various methods of preparation. She lives by Thomas Keller's quote “Cooks cook to nurture people.” For Heidi, cooking is a way to bond with people and it is gratifying for her to be able to teach long-term skills to people of all ages and backgrounds. Heidi is eager to share the cooking tips she’s learned from others to create quick and tasty meals without relying on a recipe and using readily available ingredients.

What to expect

Please note menu might vary. If there are particular dishes you are interested in trying, please include your request in the booking form.

Cooking experience: (1-5 guests) Meet Heidi at her cooking studio and learn to cook a restaurant quality meal from staple ingredients. Your cooking class during which you will learn to make three dishes from scratch will last about 1.5 hours. Learn to make the perfect medium-rare steak and restaurant quality potatoes and elevate vegetables during your cooking class. After cooking, enjoy the meal you helped prepare with Heidi over fun conversation and wine.

Notes: Heidi can accommodate vegan, lactose-free and gluten-free requests.

Languages spoken: English, Spanish, Russian

Sample menu

This is just a sample menu to give you an idea of the types of dishes the host cooks. Your menu will vary according to seasonal availability.
  • Steak
  • Hand cut fries or fluffy roasted garlic mashed potatoes
  • Roasted vegetables in a chimichurri or pipián (pumpkin seed/tomatillo pesto) sauce
  • Dessert
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Heidi

$45-$66 USD

per person
100% VETTED
Learn more
  • No waiting! Booking confirmed instantly
  • 100% satisfaction guarantee or your money back
  • Free cancellation up to 48 hours in advance
  • Private experience
Pricing (per person)*
1 person 2-4 ppl 5+ ppl
Cooking Experience + Meal
$66 $53 $45
Alcohol
$8 per person
*Does not include 3% payment processing fee applied at checkout.
1 person 2-4 people 5+ people
Cooking Experience + Meal
$66 $53 $45
Alcohol
$8 per person
*Does not include 3% payment processing fee applied at checkout.
Experience Timings
Lunch Dinner
Cooking Experience+ Meal
11:00am-11:00am 7:00pm-7:00pm

Meet Heidi

A certified personal chef, Heidi was inspired to cook while working at the New England Culinary Institute in Vermont. She moved to NYC and started a small catering business specializing in high-end cocktail and dinner parties. Heidi personalizes her menu for the person who will be eating. She says, "An artist rarely paints the same thing twice." Living in Eastern and Western Europe for several years and other travels doing volunteer work as one of Jehovah's Witnesses, Heidi searched for new flavor combinations by exploring how the same staple ingredients were used in each country yet with various methods of preparation. She lives by Thomas Keller's quote “Cooks cook to nurture people.” For Heidi, cooking is a way to bond with people and it is gratifying for her to be able to teach long-term skills to people of all ages and backgrounds. Heidi is eager to share the cooking tips she’s learned from others to create quick and tasty meals without relying on a recipe and using readily available ingredients.

What to expect

Please note menu might vary. If there are particular dishes you are interested in trying, please include your request in the booking form.

Cooking experience: (1-5 guests) Meet Heidi at her cooking studio and learn to cook a restaurant quality meal from staple ingredients. Your cooking class during which you will learn to make three dishes from scratch will last about 1.5 hours. Learn to make the perfect medium-rare steak and restaurant quality potatoes and elevate vegetables during your cooking class. After cooking, enjoy the meal you helped prepare with Heidi over fun conversation and wine.

Notes: Heidi can accommodate vegan, lactose-free and gluten-free requests.

Languages spoken: English, Spanish, Russian

Sample menu

This is just a sample menu to give you an idea of the types of dishes the host cooks. Your menu will vary according to seasonal availability.
  • Steak
  • Hand cut fries or fluffy roasted garlic mashed potatoes
  • Roasted vegetables in a chimichurri or pipián (pumpkin seed/tomatillo pesto) sauce
  • Dessert
Pricing (per person)*
1 person 2-4 ppl 5+ ppl
Cooking Experience + Meal
$66 $53 $45
Alcohol
$8 per person
*Does not include 3% payment processing fee applied at checkout.
1 person 2-4 people 5+ people
Cooking Experience + Meal
$66 $53 $45
Alcohol
$8 per person
*Does not include 3% payment processing fee applied at checkout.
Experience Timings
Lunch Dinner
Cooking Experience+ Meal
11:00am-11:00am 7:00pm-7:00pm
ABOUT TRAVELING SPOON

Traveling Spoon connects you with meaningful culinary experiences, from private cooking lessons to homecooked meals in people's homes. Enjoy an immersive cultural experience that gives you a glimpse into the local way of life.

FAQ

    You can cancel your reservation for free up until 48 hours before your experience. Experiences within 48 hours are not refundable.

    If you have a question for your host, you can include a note in the field "Write a note to your host" during the booking process. Once your booking is confirmed, you will be emailed your host's direct contact information and you will also be able to message the host through your profile. You can always cancel your booking and receive a full refund 48 hours or more before your experience. If you have other questions you can also email us at reservations@travelingspoon.com.

    Most of our hosts are able to accommodate dietary restrictions and allergies, including vegetarian and gluten free options. For vegetarian travelers, we have an icon on each host profile to indicate whether that host can also offer a fully vegetarian menu. There is a section in the booking form to note any allergies or dietary restrictions which will be sent directly to your host.

    Some hosts offer alcohol as an optional add-on for travelers who are of legal drinking age. Pricing for alcohol is visible on the host profile page and includes one to two glasses of wine, beer or local alcohol.

    Have a flight or other tour planned and can’t make the timing provided? If the timing listed on the host’s profile doesn’t work for you, our hosts can often accommodate timing changes. Because all of our experiences are private our hosts are happy to tailor experiences to meet your travel needs. Simply note your request in the booking process.

    Your card will not be charged until your host accepts your booking. Typically hosts respond to bookings within 72 hours. In the event your host is unavailable on your selected date and your host rejects your booking your credit card will not be charged.

    Your host's detailed contact information, including their phone number, address, and direction notes, will all be provided immediately upon successful confirmation of your experience (after your hosts accepts your booking and your credit card is successfully processed). This information will be emailed to you to the email address you used to sign up, and will also be visible on your Traveling Spoon profile.

    All prices are noted per person prices unless otherwise specified. Transportation is typically charged on a per car basis. Children aged 5-11 are 50% off, and infants aged 0-4 are free. Hosts set their own prices and Traveling Spoon marks up the experiences; on average hosts receive over 70% of the price paid by the traveler.

    100% of Traveling Spoon experiences are private! Just you and your host and host’s family.

    Hosts typically respond to booking inquiries within 72 hours. If for some reason you have not heard from your host or if you have any questions you can always contact us at reservations@travelingspoon.com.

    Your safety and security are our top priority. To ensure this, Traveling Spoon personally vets 100% of all hosts, including an in-person host visit, to ensure each host and experience meets our strict quality requirements.

    Some hosts offer transportation as an optional add-on for travelers. Typically this is round trip transportation with pick up and drop off at your hotel. Pricing is quoted per car. Specific instructions for transportation will be provided in your confirmation details when your booking is confirmed.

    Many of our hosts accommodate solo travelers. You can see if a host accepts solo travelers by looking at the traveler range found next to the experience descriptions on the host profile (indicated by the numbers in parentheses next to "In-home meal", "Cooking experience" and "Market visit").

    Most of our Traveling Spoon experiences are incredibly family friendly and can accommodate infants and children. If a host is unable to accommodate children that will be noted in the “Notes” section of their profile. Our child pricing policy is children aged 5-11 are 50% off, and infants aged 0-4 are free.