A true food lover, Martina is eager to share German culinary traditions and recipes with other foodies. A fun and knowledgeable host, Martina looks forward to teaching guests how to make classics such as German potato salad and Weiner Schnitzel. Martina has worked in food and hospitality for over three decades and received a hospitality and culinary degree in Germany. She has since worked in hotels around the world as an event planner. Martina is currently writing a cook and travel book. She wants to be a Traveling Spoon host because she loves learning about different cuisines, cultures and traditions and is delighted to share her own recipes she grew up with, cook and bake with others, and teach and share German traditions.