Cookies! They are not just something we eat. This site uses cookies so we can provide you the best user experience and deliver advertising and offers that are relevant to you. To read more about our cookie policy, including how to change your cookie settings, please read our Privacy and Cookie Policy. By continuing to use the site you are agreeing to our cookie policy.
I accept
Check out our corporate online classes
< Back to all classes

Learn to make Dutch Pancake in a private online class!

5.0 (3 Reviews)
Approximately 1.5 hours
English or Dutch
C0285893 c0f9 484d ad57 2bafe104368c
Your host Fusina
Fusina is a warm, open and welcoming Dutch host who loves to meet new people and learn about their culture. Fusina used to be the organizer of the Dutch cookbook competition and has authored many cookbooks about Dutch cuisine. A delightful storyteller, Fusina enjoys teaching travelers how to make and flip Dutch pancakes, a signature Dutch food that is relished throughout the country. Pannekoeken are a traditional Dutch treat - they are served sweet or savory and the Dutch have fond memories of this dish they grow up eating! Enjoy meeting an Amsterdam local and learning to make delightful Dutch pancakes.
Highlights
  • Learn to make traditional Dutch pancakes and a classic Dutch dish
  • Private, one-on-one online instruction with an Amsterdam resident
  • Scheduled mutually at your convenience (host lives in Amsterdam (GMT+1))
  • Customization available for dietary restrictions or preferences
  • Recipes and ingredients list will be emailed in advance of class
  • Travel from your own home and learn culinary traditions of the Netherlands!
What will you cook together
  • Pannekoeken, sweet and savory Dutch pancakes
  • Stamppot, a traditional Dutch dish of mashed potatoes with endive and smoked sausage
Ingredients
See Full Ingredient List
  • 2 cups (250 g) flour
  • 2 ¼ cups (500 ml) milk
  • 2 large eggs
  • 1 apple (Goudreinet, a Dutch red apple that is not too sweet or moist or similar)
  • 1/4 lb (100) pancetta
  • 1 tsp sunflower oil (or other oil)
  • Butter for baking
  • 1 ½ lb (600 g) potatoes
  • 3/4 lb (400 g) endive
  • 1/2 cup (100 ml) milk
  • 1 tbsp butter
  • Salt and pepper to taste
  • 1/2 lb (250 g) smoked pork, beef or vegan sausage
  • 1/2 lb (250 g) fried bacon (optional)
  • 1/2 lb (250 g) grated Gouda cheese (optional)
Gallery
Online Class Reviews
5.0 (3 Reviews)
Paula 6 September 2020
"I have always wanted to learn how to make dutch pancakes and this was an excellent opportunity. The lass was at a great pace and the pancakes were delicious, made a savory and sweet. "
Caitlin 11 July 2020
"Fusina was an amazing host! So personable, educational and entertaining! We thoroughly enjoyed our experience and highly recommend it to anyone! "
Omar. 4 July 2020
"Fusina was very friendly, welcoming, engaging and patient. We really enjoyed our experience and would recommend her class to all."
Reserve Now
$36 initial guest
+ $18 each additional screen (max 9)
+ ADDITIONAL GUEST SCREEN DETAILS
x
x
+ ADDITIONAL GUEST SCREEN DETAILS
x
x
+ ADDITIONAL GUEST SCREEN DETAILS
x
x
+ ADDITIONAL GUEST SCREEN DETAILS
x
x
+ ADDITIONAL GUEST SCREEN DETAILS
x
x
+ ADDITIONAL GUEST SCREEN DETAILS
x
x
+ ADDITIONAL GUEST SCREEN DETAILS
+ ADDITIONAL TIME
HOW IT WORKS
  • Submit a request and get connected with your host
  • Pay invoice sent to your email and receive confirmation details and class link
  • Meet your host online at your agreed time for your private cooking lesson!
  • Free cancellation up to 48 hours before event