Online Class Reviews
15 January 2021
"We had a fantastic experience with Josh! My mom, sister, and I couldn't get together for the holidays due to COVID, so we decided to do a remote cooking class together. It was FANTASTIC! Josh was an incredible host, and we had a blast. He was easy to follow and we learned a lot but had fun along the way. I never thought I would make seafood paella! Also loved making the sangria to drink during the class. Will definitely use the recipes again. I would love to take another class by Josh."
26 November 2020
"We had scheduled a class with Josh for my dad's socially distant 70th birthday party. Josh and the Traveling Spoon team were very communicative beforehand. It was easy to share the recipe, Zoom link, and directions with our family and friends who were going to join the call.
Josh was friendly, funny, and very knowledgeable. Though our group was a bit loud and many participants didn't know how to use 'mute,' Josh was still able to manage and lead us all through the recipe.
Our group had a great time! My family and friends raved about the experience and recipe! We appreciated how Josh lead us through all the steps and checked on each person's dish through the camera to give advice and feedback. The meal was delicious!"
11 October 2020
"Josh did a wonderful job teaching our group how to make Sangria and Paella. His teaching style was perfectly paced and informative.
The recipes were fabulous! I can’t believe we made this in our own home. I hope Josh offers other classes because we will definitely be back for more"
6 October 2020
"The class was great. Josh took time beforehand to understand our access to ingredients and kitchen set up prior to the class. He tweaked the menu to meet our needs. He was a great teacher and we all learned a lot. The tapas we made was wonderful and as a final touch, Josh shared a Spotify paly list of Spanish music that we could enjoy will eating our food and drinking sangria. Highly recommend!"
28 September 2020
"Josh was awesome! He has a great recipe, he relates instructions very well, and the food was so delicious!!"
6 September 2020
"So delicious, so fun! We plan to take another one of Josh’s courses in the future. His knowledge went far beyond his impeccable chef skills: I feel like we got a mini history & cultural lesson, as well! We thoroughly enjoyed ourselves. Thanks, Josh!"