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Host: Patricia

Santiago, Chile

USD
$66-$90 per person

Outdoor Chilean asado and cooking experience in Santiago countryside

Host offerings
  • House
  • Home cook
  • Pets
  • Vegetarian
  • Alcohol
  • Transportation
  • Cooking class
  • Market visit
  • Food tour

Meet Patricia

Patty and her husband Enrique will welcome you with warm smiles to enjoy a pleasant outdoor barbeque experience. The experience will take place in their lovely garden area, which is filled with greenery and beautiful views. Enrique has spent much of his professional life traveling for work, as is evident by the display of art pieces from all over the world, from a traditional Austrian Cuckoo clock to stone statues from China. Patty lived in Canada for 20 years and works as a systems analyst.

What to expect

Please note menu might vary. If there are particular dishes you are interested in trying, please include your request in the booking form.

Cooking experience: (1-20 guests) Patty and Enrique live in a gorgeous, sprawling ranch-style home near Lampa, outside of Santiago, in the countryside. Start your experience with a tour of Patty's garden that boasts of fruit and nut trees of every variety (from mandarin to fig, pomegranate to walnut). She also has a huge vegetable and herb garden, from where you will pick produce for your cooking class.

Join Patty and Enrique for your Chilean asado cooking experience, where you will barbeque meat or fish or vegetables on their outdoor grill together. Learn about the best cuts, how the marinade is prepared and what wood is used for the perfect asado! Patty will also teach you to make chancho en piedra (a version of the traditional Chilean salsa) and empanadas de queso chanco, that she and her family grew up eating and love. As you cook together, Patty will tell you about the ingredients she uses and about growing up in the kitchen with her mother and grandmother. After learning to barbeque and cook two traditional Chilean dishes, sit down at the table to enjoy your meal.

Gather at the outdoor dining table to enjoy a sumptuous Chilean meal you helped prepare. A few dishes that you might eat together are empanadas de queso chanco, fish or meat barbecue or vegetable tortillas/lentil burgers, chancho en piedra (a version of the traditional Chilean salsa) served with grilled potatoes and three seasonal salads - tomato, avocado and corn. End your experience with fresh fruit or juice.

Notes: Patty has 4 large, friendly Akita dogs that will be kept in a kennel during your visit. If you choose the optional alcohol add-on, Patty offers 1-2 glasses of Chilean wine.

Languages spoken: English, Spanish

Sample menu

This is just a sample menu to give you an idea of the types of dishes the host cooks. Your menu will vary according to seasonal availability.
  • Appetizers: Pisco Sour (this is a typical Chilean drink) and Empanadas de Queso Chanco
  • Main: Fish Barbecue (Chilean Sea Bass) Or Meat Roast (rib eye or short loin/sirloin) Or Vegetable tortillas/Lentil burgers
  • Side: Chancho en Piedra (a version of the traditional Chilean salsa) served with grilled potatoes
  • Salad: Tomato Salad, Avocado Salad and Corn Salad

Traveler reviews

This is a new host who does not yet have any reviews. You can see reviews of our other Santiago Traveling Spoon experiences on TripAdvisor:
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Patricia

$66-$90 USD

per person
100% VETTED
Learn more
  • No waiting! Booking confirmed instantly
  • 100% satisfaction guarantee or your money back
  • Free cancellation up to 48 hours in advance
  • Private experience
Pricing (per person)*
1 person 2-4 ppl 5+ ppl
Cooking Experience + Meal
$90 $78 $66
Alcohol
$12 per person
*Does not include 3% payment processing fee applied at checkout.
1 person 2-4 people 5+ people
Cooking Experience + Meal
$90 $78 $66
Alcohol
$12 per person
*Does not include 3% payment processing fee applied at checkout.
Experience Timings
Lunch Dinner
Cooking Experience+ Meal
11:00am-2:00pm 5:00pm-8:00pm

Meet Patricia

Patty and her husband Enrique will welcome you with warm smiles to enjoy a pleasant outdoor barbeque experience. The experience will take place in their lovely garden area, which is filled with greenery and beautiful views. Enrique has spent much of his professional life traveling for work, as is evident by the display of art pieces from all over the world, from a traditional Austrian Cuckoo clock to stone statues from China. Patty lived in Canada for 20 years and works as a systems analyst.

What to expect

Please note menu might vary. If there are particular dishes you are interested in trying, please include your request in the booking form.

Cooking experience: (1-20 guests) Patty and Enrique live in a gorgeous, sprawling ranch-style home near Lampa, outside of Santiago, in the countryside. Start your experience with a tour of Patty's garden that boasts of fruit and nut trees of every variety (from mandarin to fig, pomegranate to walnut). She also has a huge vegetable and herb garden, from where you will pick produce for your cooking class.

Join Patty and Enrique for your Chilean asado cooking experience, where you will barbeque meat or fish or vegetables on their outdoor grill together. Learn about the best cuts, how the marinade is prepared and what wood is used for the perfect asado! Patty will also teach you to make chancho en piedra (a version of the traditional Chilean salsa) and empanadas de queso chanco, that she and her family grew up eating and love. As you cook together, Patty will tell you about the ingredients she uses and about growing up in the kitchen with her mother and grandmother. After learning to barbeque and cook two traditional Chilean dishes, sit down at the table to enjoy your meal.

Gather at the outdoor dining table to enjoy a sumptuous Chilean meal you helped prepare. A few dishes that you might eat together are empanadas de queso chanco, fish or meat barbecue or vegetable tortillas/lentil burgers, chancho en piedra (a version of the traditional Chilean salsa) served with grilled potatoes and three seasonal salads - tomato, avocado and corn. End your experience with fresh fruit or juice.

Notes: Patty has 4 large, friendly Akita dogs that will be kept in a kennel during your visit. If you choose the optional alcohol add-on, Patty offers 1-2 glasses of Chilean wine.

Languages spoken: English, Spanish

Sample menu

This is just a sample menu to give you an idea of the types of dishes the host cooks. Your menu will vary according to seasonal availability.
  • Appetizers: Pisco Sour (this is a typical Chilean drink) and Empanadas de Queso Chanco
  • Main: Fish Barbecue (Chilean Sea Bass) Or Meat Roast (rib eye or short loin/sirloin) Or Vegetable tortillas/Lentil burgers
  • Side: Chancho en Piedra (a version of the traditional Chilean salsa) served with grilled potatoes
  • Salad: Tomato Salad, Avocado Salad and Corn Salad

Traveler reviews

This is a new host who does not yet have any reviews. You can see reviews of our other Santiago Traveling Spoon experiences on TripAdvisor:
Pricing (per person)*
1 person 2-4 ppl 5+ ppl
Cooking Experience + Meal
$90 $78 $66
Alcohol
$12 per person
*Does not include 3% payment processing fee applied at checkout.
1 person 2-4 people 5+ people
Cooking Experience + Meal
$90 $78 $66
Alcohol
$12 per person
*Does not include 3% payment processing fee applied at checkout.
Experience Timings
Lunch Dinner
Cooking Experience+ Meal
11:00am-2:00pm 5:00pm-8:00pm
ABOUT TRAVELING SPOON

Traveling Spoon connects you with meaningful culinary experiences, from private cooking lessons to homecooked meals in people's homes. Enjoy an immersive cultural experience that gives you a glimpse into the local way of life.

FAQ

    You can cancel your reservation for free up until 48 hours before your experience. Experiences within 48 hours are not refundable.

    If you have a question for your host, you can include a note in the field "Write a note to your host" during the booking process. Once your booking is confirmed, you will be emailed your host's direct contact information and you will also be able to message the host through your profile. You can always cancel your booking and receive a full refund 48 hours or more before your experience. If you have other questions you can also email us at reservations@travelingspoon.com.

    Most of our hosts are able to accommodate dietary restrictions and allergies, including vegetarian and gluten free options. For vegetarian travelers, we have an icon on each host profile to indicate whether that host can also offer a fully vegetarian menu. There is a section in the booking form to note any allergies or dietary restrictions which will be sent directly to your host.

    Some hosts offer alcohol as an optional add-on for travelers who are of legal drinking age. Pricing for alcohol is visible on the host profile page and includes one to two glasses of wine, beer or local alcohol.

    Have a flight or other tour planned and can’t make the timing provided? If the timing listed on the host’s profile doesn’t work for you, our hosts can often accommodate timing changes. Because all of our experiences are private our hosts are happy to tailor experiences to meet your travel needs. Simply note your request in the booking process.

    Your card will not be charged until your host accepts your booking. Typically hosts respond to bookings within 72 hours. In the event your host is unavailable on your selected date and your host rejects your booking your credit card will not be charged.

    Your host's detailed contact information, including their phone number, address, and direction notes, will all be provided immediately upon successful confirmation of your experience (after your hosts accepts your booking and your credit card is successfully processed). This information will be emailed to you to the email address you used to sign up, and will also be visible on your Traveling Spoon profile.

    All prices are noted per person prices unless otherwise specified. Transportation is typically charged on a per car basis. Children aged 5-11 are 50% off, and infants aged 0-4 are free. Hosts set their own prices and Traveling Spoon marks up the experiences; on average hosts receive over 70% of the price paid by the traveler.

    100% of Traveling Spoon experiences are private! Just you and your host and host’s family.

    Hosts typically respond to booking inquiries within 72 hours. If for some reason you have not heard from your host or if you have any questions you can always contact us at reservations@travelingspoon.com.

    Your safety and security are our top priority. To ensure this, Traveling Spoon personally vets 100% of all hosts, including an in-person host visit, to ensure each host and experience meets our strict quality requirements.

    Some hosts offer transportation as an optional add-on for travelers. Typically this is round trip transportation with pick up and drop off at your hotel. Pricing is quoted per car. Specific instructions for transportation will be provided in your confirmation details when your booking is confirmed.

    Many of our hosts accommodate solo travelers. You can see if a host accepts solo travelers by looking at the traveler range found next to the experience descriptions on the host profile (indicated by the numbers in parentheses next to "In-home meal", "Cooking experience" and "Market visit").

    Most of our Traveling Spoon experiences are incredibly family friendly and can accommodate infants and children. If a host is unable to accommodate children that will be noted in the “Notes” section of their profile. Our child pricing policy is children aged 5-11 are 50% off, and infants aged 0-4 are free.