Travel off the Eaten Path

We loved this experience. Very well organized and thoughtfully prepared for just the two of us. Linh was a great guide and we cooked some wonderful food. Linh has a very professional set up and is super friendly.

Wayan’s cooking lesson and home meal were incredible! She went to so much effort with all the food and it was so fun to cook with traditional Balinese methods. We’d highly recommend trying a cooking class and meal with Wayan.

Dining in Dimitri and Kremena’s flat on the eighteenth floor was like dining on a fluffy cloud. The food was honest and flavourful, the conversation fun and contributed to an enjoyable evening. If you’re visiting Sofia don’t miss this experience!

I was looking for an interactive cooking experience for myself, my husband and our 13-year old son, and I'm so happy I found Lili and her family! Beyond food, we love making meaningful connections when we travel, and this was definitely one of the highlights of our trip.

We were excited for our first Traveling Spoon experience and it did not disappoint! We all had a task to do throughout the lesson while making the phyllo and the filling. She was nice and walked us through all the steps. We would highly recommend this experience!

My friends and I wandered the garden, eating fresh vegetables from the vine, then worked with Amal and her mom to make some traditional dishes. Our dishes met with things Amal and her family had prepared. Cured sour grapes, delicious chickpeas, and everything that tasted fresher than anything in the store. I can’t recommend this experience enough!!!!

What a privilege it was to have the opportunity to be in Alex and Ale’s home. I enjoyed the hands on experience of cooking and feeling totally at home in the kitchen. It was my first experience of “real” Mexican food and I thoroughly enjoyed it. Thank you Alex for such a wonderful afternoon, it was a pleasure meeting you and thank you for teaching me a few tricks of the trade! What a great way to start my Mexican food adventure.

We had a delightful time with Ally and her family at their beautiful home yesterday. Such warm hospitality and delicious food! The meal was wonderful, but the best part was their warm hospitality...they were intent on seeing we had a good time...gave us lots of recommendations for other things to see and do while we’re here...really such a nice experience...if you find yourself in Melbourne, you’d be lucky to spend time with Ally!

Antonio and his assistant Victor were the best. We loved our time at the market and at his home. The lunch he made was seriously one of the best meals we’ve ever had. Super fresh ingredients and the best flavors. Absolutely delicious.

Christine was a friendly and caring guide for our market tour. We loved how she shared lots of Danish history with us while discussing the food culture.

Wow - This experience was my highlight of Medellin. If you like fresh, delicious local cuisine prepared by a host who is intelligent, funny and can explain both the food and the culture - I can't recommend this experience enough. It was amazing.

Grainne was an amazing guide to spend learning about cheese making, goat rearing and life. The St Tolas cheeses were delicious - each one in the sampling was better than the next. Though if I started in reverse order would say the same. You will love this tour and high level discourse about the region. And the 30+ baby goats were on their best behavior.