Somaya, a graduate from Cairo university lives in old Cairo with her mother and siblings, in a modest home. She worked at a travel company for a few years and realized her love for meeting people and sharing with them the rich culture and history of Egypt. She now hosts travelers at home for dinners and cooking classes so that she can share her Egyptian cuisine and culinary traditions, and is always thrilled to see the joy on travelers faces when they try her mother's food. Somaya's mother's food is loved by their neighbors, friends and family, and is something that shouldn't be missed when in Cairo! You can expect a delicious, homecooked Egyptian meal, insights into the local culture and culinary traditions, along with memorable conversations.
Please note menu might vary. If there are particular dishes you are interested in trying, please include your request in the booking form.
In-home meal: (1-10 guests) Somaya and her mother are very passionate about cooking traditional Egyptian meals, dishes that are usually cooked and eaten at home, from recipes passed down through generations in her mother's family. A few dishes from family recipes that you can expect to try at Somaya's home are sambusa (triangular pastries) or shorbet lesan el asfour (Egyptian noodle soup), mahashi (a popular Iftar dish of vegetables stuffed with spiced meat and rice and simmered in a tomato sauce) and sahlab (milk pudding) for dessert.
Cooking experience: (1-4 guests) Discover authentic Egyptian home cooking in Cairo with Somaya, who learned to cook from her mother, who learned from hers. Every recipe you'll prepare comes from Somaya's grandmother's kitchen, preserving cherished family traditions that have been passed down through generations. Your private Cairo cooking class begins with an introduction to the aromatic spices and essential ingredients that define Egyptian cuisine. Then, roll up your sleeves for a hands-on cooking lesson where you'll prepare two traditional dishes from scratch—either an appetizer and main course or a main course and dessert. Depending on the menu, you might learn to make mahashi (vegetables stuffed with seasoned meat and rice), shorbet lesan el asfour (Egyptian noodle soup), or sahlab, a comforting Egyptian milk pudding. As you cook, Somaya shares family stories, local culinary traditions, and practical cooking tips to help you recreate authentic Egyptian dishes at home. After the lesson, gather around the table with Somaya and her family to enjoy the delicious meal you've prepared together. If you'd prefer to explore Egyptian breakfast traditions instead of a classic lunch or dinner menu, Somaya also offers a breakfast cooking class. Learn to prepare ta'ameya (Egyptian falafel) from scratch by blending herbs and beans, shaping the mixture by hand, and frying it until crisp and golden. You'll also make traditional Egyptian shakshuka featuring eggs, fava beans, garlic, green bell peppers, fresh tomatoes, and organic countryside ghee. If you would like the breakfast menu, please let Somaya know when booking your Cairo cooking experience. This private Cairo cooking experience is ideal for couples, families with children, solo travelers, and small groups looking to discover authentic Egyptian cuisine and hospitality in a local home.
Notes:
1. Somaya can offer a vegetarian meal on request. So please let her know if you have any dietary restrictions or allergies while booking your Cairo cooking class online.
2. Please note the menu is seasonal and will vary depending on availability of ingredients. If you wish to cook or eat anything in particular please let Somaya know in advance, or else she will choose a menu for you.
Languages spoken: English, Arabic and Turkish
We thoroughly enjoyed our visit to Somaya’s family home and loved meeting the family! We loved spending time with them - they were so hospitable and welcoming. They all speak good English (except for her mother who speaks basic English but with the support of her kids communicates very easily). The food was great and we enjoyed the cooking experience - they provide such an amazing cultural experience. One thing to note is that there is no AC in the living room and kitchen so dress in light clothing during the hot months.
Aziz and Mahmoud, Traveling Spoon Ambassador
Somaya and her sister were absolutely great. We had a Felluca ride, then went for a walk and had the best koshari in all of Egypt…. The whole time we felt like we were with Family having a great night out.- meena September 20, 2026
After being let down by many tourguides lately, Somaya delivered the perfect tour. With a mix of personal lnsights of her day-to-day life in Cairo and great historical knowledge, she gives tours that are hard to find.- nelly September 18, 2026
What an amazing experience. We went to their home and shared stories, philosophies, and laughs. That was the appetizer. Preparing dinner was fun and delicious. But that wasn’t the main course. The desert was heart-felt sharing of cultures and religions. Myself, wife, and friends will share stories of this experience for the rest of our lives. A piece of our hearts will remain in Cairo with these beautiful women.- martin June 23, 2026
We spent the most amazing evening with these beautiful sisters. We laughed hard and learned so much about the Egyptian culture and the food was amazing. It is a night I will never forget. Thank you so much Somalia, Somalia, and Maram. We hope our paths cross again. Insha Allah- lori June 22, 2026
I enjoyed an evening exchanging stories, learning how to use delicious local ingredients and a delicious meal with Somaya and her sisters. They generously shared their home, talents and enthusiasm for egyptian culture! I often participate in a cooking class when traveling—it is a great way to visit with local people and fellow travelers. Somaya’s class and dinner was tops!- mary May 12, 2026
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