Here are some of the best home-cooked dishes that you don't typically find in restaurants. View our hosts below with whom you can share these authentic French foods.
Boeuf bourguignon
This classic dish originating from Burgundy is made with beef braised in red wine (traditionally from Burgundy) with onions and mushrooms.
Poulet roti
A simple dish that is often cooked at home for many a Sunday dinner, the roast chicken dish is a French classic usually accompanied by a delicious "jus".
Tarte tatin
A classic French dessert that originated from the Tatin sisters, this upside down cake is made with fruit caramelized in butter and sugar
Blanquette de veau
A delicious classic "white stew", this French veal ragout dish is traditionally finished with onions and mushrooms
Traveling Spoon Experiences in France
Taste boeuf bourguignon, poulet roti, tarte tatin, and blanquette de veau, plus other authentic French dishes, with our Traveling Spoon hosts across France.
Master the Art of French Soufflé in Paris with a Local Chef
Try tarte Tatin and many other traditional French dishes with host Françoise in her antiquely decorated apartment in Paris. Book your private experience today. Learn more.