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Host: Patrizia

Palermo, Italy

USD
$196 per person

Market tour and Sicilian cooking class in Palermo

Host offerings
  • Apartment
  • Home cook
  • Pets
  • Vegetarian
  • Alcohol
  • Transportation
  • Cooking class
  • Market visit
  • Food tour

Meet Patrizia

Patrizia was born and raised in Palermo. She has been cooking since a young age and learned to cook from her mother and grandmother. She is also passionate about meeting people, food and wine. In 2009, Patrizia decided to turn her passion into a business - she offers cooking classes in her charming home in Palermo inside an historical noble Palazzo and shares her Sicilian food, culture and history with travelers. Patrizia has also authored a cookbook on traditional Sicilian recipes. Her cuisine is regional and seasonal - typical everyday Sicilian foods, which are simple and cooked with fresh ingredients. You can expect to gain insight into the rich history and traditions of Palermo and Sicily as a whole.

What to expect

Please note menu might vary. If there are particular dishes you are interested in trying, please include your request in the booking form.

Market visit: (2-30 guests) Meet Patrizia at the entrance of Capo Market to buy fresh, seasonal ingredients for your cooking class. This is a bustling street market that features a wide variety of vendors selling fresh fruit, vegetables, meat, seafood, cheese and household goods. The market is a feast for the senses - sounds of the vendors calling out their wares, aroma of freshly baked bread and the vibrant colors of the produce. Together visit the fruit and vegetable vendors to find out what’s in season and the fishmonger to choose the best fresh catch of the day. Buy a few ingredients while learning about the local in-season products, before you walk back to Patrizia’s apartment for your Palermo cooking class in Sicily. Along the way you will pass through a beautiful historical area, before arriving at Patrizia’s charming apartment inside a 17th century palazzo, just in front of the Cathedral. Here you will cook together using family recipes.

Join Patrizia in her home kitchen for a hands-on cooking class and discover the secrets of traditional Sicilian cuisine. You will learn how to cook four authentic dishes from scratch – appetizer, pasta, beef or fish dish and dessert. A few dishes that you might cook together are eggplant caponata, pasta alla norma or pasta with Sicilian pesto, sarde a beccafico (stuffed sardines) or arancine (fried rice balls) and cannoli or ricotta pie. After cooking, sit down to share the meal you helped prepare which will be served with local Sicilian wine and cheese.

Notes: Patrizia can accommodate lactose free, gluten free, vegetarian and vegan diets, on request. Please let her know in advance if you have any dietary restrictions or allergies, while booking your Sicilian cooking class online.

Languages spoken: English, French, Spanish, Italian

Sample menu

This is just a sample menu to give you an idea of the types of dishes the host cooks. Your menu will vary according to seasonal availability.
  • Eggplant caponata
  • Pasta with Sicilian pesto or Pasta alla norma or Zucchini cacio e pepe
  • Sarde a beccafico (stuffed sardines) or Arancine (fried rice balls)
  • Fennel and orange salad
  • Cannoli or Ricotta pie
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Patrizia

$196 USD

per person
100% VETTED
Learn more
  • 100% satisfaction guarantee or your money back
  • Credit card is not charged until the host confirms your booking
  • Private experience
Pricing (per person)*
1 person 2-4 ppl 5+ ppl
Market Tour+ Cooking Experience + Meal
Not offered $196 $196
Alcohol
$0 per person
*Does not include 3% payment processing fee applied at checkout.
1 person 2-4 people 5+ people
Market Tour+ Cooking Experience + Meal
Not offered $196 $196
Alcohol
$0 per person
*Does not include 3% payment processing fee applied at checkout.
Experience Timings
Lunch Dinner
Market Tour+ Cooking Experience + Meal
10:30am-2:30pm

Meet Patrizia

Patrizia was born and raised in Palermo. She has been cooking since a young age and learned to cook from her mother and grandmother. She is also passionate about meeting people, food and wine. In 2009, Patrizia decided to turn her passion into a business - she offers cooking classes in her charming home in Palermo inside an historical noble Palazzo and shares her Sicilian food, culture and history with travelers. Patrizia has also authored a cookbook on traditional Sicilian recipes. Her cuisine is regional and seasonal - typical everyday Sicilian foods, which are simple and cooked with fresh ingredients. You can expect to gain insight into the rich history and traditions of Palermo and Sicily as a whole.

What to expect

Please note menu might vary. If there are particular dishes you are interested in trying, please include your request in the booking form.

Market visit: (2-30 guests) Meet Patrizia at the entrance of Capo Market to buy fresh, seasonal ingredients for your cooking class. This is a bustling street market that features a wide variety of vendors selling fresh fruit, vegetables, meat, seafood, cheese and household goods. The market is a feast for the senses - sounds of the vendors calling out their wares, aroma of freshly baked bread and the vibrant colors of the produce. Together visit the fruit and vegetable vendors to find out what’s in season and the fishmonger to choose the best fresh catch of the day. Buy a few ingredients while learning about the local in-season products, before you walk back to Patrizia’s apartment for your Palermo cooking class in Sicily. Along the way you will pass through a beautiful historical area, before arriving at Patrizia’s charming apartment inside a 17th century palazzo, just in front of the Cathedral. Here you will cook together using family recipes.

Join Patrizia in her home kitchen for a hands-on cooking class and discover the secrets of traditional Sicilian cuisine. You will learn how to cook four authentic dishes from scratch – appetizer, pasta, beef or fish dish and dessert. A few dishes that you might cook together are eggplant caponata, pasta alla norma or pasta with Sicilian pesto, sarde a beccafico (stuffed sardines) or arancine (fried rice balls) and cannoli or ricotta pie. After cooking, sit down to share the meal you helped prepare which will be served with local Sicilian wine and cheese.

Notes: Patrizia can accommodate lactose free, gluten free, vegetarian and vegan diets, on request. Please let her know in advance if you have any dietary restrictions or allergies, while booking your Sicilian cooking class online.

Languages spoken: English, French, Spanish, Italian

Sample menu

This is just a sample menu to give you an idea of the types of dishes the host cooks. Your menu will vary according to seasonal availability.
  • Eggplant caponata
  • Pasta with Sicilian pesto or Pasta alla norma or Zucchini cacio e pepe
  • Sarde a beccafico (stuffed sardines) or Arancine (fried rice balls)
  • Fennel and orange salad
  • Cannoli or Ricotta pie
Pricing (per person)*
1 person 2-4 ppl 5+ ppl
Market Tour+ Cooking Experience + Meal
Not offered $196 $196
Alcohol
$0 per person
*Does not include 3% payment processing fee applied at checkout.
1 person 2-4 people 5+ people
Market Tour+ Cooking Experience + Meal
Not offered $196 $196
Alcohol
$0 per person
*Does not include 3% payment processing fee applied at checkout.
Experience Timings
Lunch Dinner
Market Tour+ Cooking Experience + Meal
10:30am-2:30pm
ABOUT TRAVELING SPOON

Traveling Spoon connects you with meaningful culinary experiences, from private cooking lessons to homecooked meals in people's homes. Enjoy an immersive cultural experience that gives you a glimpse into the local way of life.

FAQ

    You can cancel your reservation up until 48 hours before your experience for a full refund minus a 3% processing fee. Experiences within 48 hours are not refundable.

    If you have a question for your host, you can include a note in the field "Write a note to your host" during the booking process. Once your booking is confirmed, you will be emailed your host's direct contact information and you will also be able to message the host through your profile. You can always cancel your booking and receive a full refund 48 hours or more before your experience. If you have other questions you can also email us at reservations@travelingspoon.com.

    Most of our hosts are able to accommodate dietary restrictions and allergies, including vegetarian and gluten free options. For vegetarian travelers, we have an icon on each host profile to indicate whether that host can also offer a fully vegetarian menu. There is a section in the booking form to note any allergies or dietary restrictions which will be sent directly to your host.

    Some hosts offer alcohol as an optional add-on for travelers who are of legal drinking age. Pricing for alcohol is visible on the host profile page and includes one to two glasses of wine, beer or local alcohol.

    Have a flight or other tour planned and can’t make the timing provided? If the timing listed on the host’s profile doesn’t work for you, our hosts can often accommodate timing changes. Because all of our experiences are private our hosts are happy to tailor experiences to meet your travel needs. Simply note your request in the booking process.

    Your card will not be charged until your host accepts your booking. Typically hosts respond to bookings within 72 hours. In the event your host is unavailable on your selected date and your host rejects your booking your credit card will not be charged.

    Your host's detailed contact information, including their phone number, address, and direction notes, will all be provided immediately upon successful confirmation of your experience (after your hosts accepts your booking and your credit card is successfully processed). This information will be emailed to you to the email address you used to sign up, and will also be visible on your Traveling Spoon profile.

    All prices are noted per person prices unless otherwise specified. Transportation is typically charged on a per car basis. Children aged 5-11 are 50% off, and infants aged 0-4 are free. Hosts set their own prices and Traveling Spoon marks up the experiences; on average hosts receive over 70% of the price paid by the traveler.

    100% of Traveling Spoon experiences are private! Just you and your host and host’s family.

    Hosts typically respond to booking inquiries within 72 hours. If for some reason you have not heard from your host or if you have any questions you can always contact us at reservations@travelingspoon.com.

    Your safety and security are our top priority. To ensure this, Traveling Spoon personally vets 100% of all hosts, including an in-person host visit, to ensure each host and experience meets our strict quality requirements.

    Some hosts offer transportation as an optional add-on for travelers. Typically this is round trip transportation with pick up and drop off at your hotel. Pricing is quoted per car. Specific instructions for transportation will be provided in your confirmation details when your booking is confirmed.

    Many of our hosts accommodate solo travelers. You can see if a host accepts solo travelers by looking at the traveler range found next to the experience descriptions on the host profile (indicated by the numbers in parentheses next to "In-home meal", "Cooking experience" and "Market visit").

    Most of our Traveling Spoon experiences are incredibly family friendly and can accommodate infants and children. If a host is unable to accommodate children that will be noted in the “Notes” section of their profile. Our child pricing policy is children aged 5-11 are 50% off, and infants aged 0-4 are free.