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VIEW PHOTOS
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Host: Dary

Siem Reap, Cambodia

USD
$39-$59 per person

Siem Reap Cooking Class with Market Tour & Hotel Transfers

Host offerings
  • House
  • Home cook
  • Pets
  • Vegetarian
  • Alcohol
  • Transportation
  • Cooking class
  • Market visit
  • Food tour

Meet Dary

Dary learned to cook from her parents and village elders, preserving traditional Cambodian home-style recipes passed down through generations. She is passionate about Cambodian cuisine, cultural exchange, hospitality, and community-based tourism. Although she was unable to pursue a formal education, her life was transformed when she began teaching Cambodian cooking to travelers visiting Siem Reap. Sharing her culinary traditions and connecting with people from around the world has brought renewed purpose, happiness, and confidence to her life.

What to expect

Please note menu might vary. If there are particular dishes you are interested in trying, please include your request in the booking form.

Market visit: (1-6 guests) Dary loves introducing travelers to the authentic flavors, traditions, and everyday life of Cambodia. Your experience begins with a hotel pickup in Siem Reap, followed by a scenic tuk-tuk ride to the vibrant Old Market, Psar Chas. It is the perfect place to immerse yourself in Khmer culture, surrounded by colorful stalls, friendly vendors, and the lively atmosphere of daily Cambodian life. Together with Dary, explore the market, browse fresh produce and aromatic spices, learn about the local ingredients used in traditional Cambodian cuisine, and purchase a few fresh vegetables or herbs for your Cambodian cooking class.

Back at Dary's home, take a tour of her garden before learning to cook a traditional Khmer meal. As you cook, Dary will share stories about Cambodian food, culture, and local life in a warm and welcoming setting. Learn to cook two dishes from scratch in your Siem Reap cooking class: either stir-fried seasonal eggplant, green mango salad, or fresh spring rolls (choose one), along with fish amok, one of Cambodia's most iconic dishes. After cooking, sit down with Dary to enjoy the delicious meal you helped prepare, served with seasonal fruit.

Perfect for travelers seeking an authentic cultural experience in Siem Reap, this cooking class offers the chance to meet locals, learn about Cambodian culinary traditions, and enjoy a delicious home-cooked Khmer meal.

Notes:
1. Dary can accommodate vegetarian, vegan, gluten-free, and lactose-free diets with advance notice.
2. On days when Dary is unavailable, another home chef from her team, trained by Dary, will host your experience.

Languages spoken: English and Khmer

Sample menu

This is just a sample menu to give you an idea of the types of dishes the host cooks. Your menu will vary according to seasonal availability.
  • Stir-fried seasonal eggplant or Green mango salad or Fresh spring rolls
  • Fish amok (traditional soup) with steamed rice or Beef lok lak (Cambodian pepper beef stir-fry) or Cambodian red curry with chicken, pork and seasonal vegetables
  • Seasonal fruits

Dary

$39-$59 USD

per person
100% VETTED
Learn more
  • 100% satisfaction guarantee or your money back
  • Credit card is not charged until the host confirms your booking
  • Private experience
Pricing (per person)*
1 person 2-4 ppl 5+ people
Market Tour+ Cooking Experience + Meal
$59 $49 $39
Transportation
$0 per car
*Does not include 4% payment processing fee applied at checkout.
1 person 2-4 ppl 5+ people
Market Tour+ Cooking Experience + Meal
$59 $49 $39
Transportation
$0 per car
*Does not include 4% payment processing fee applied at checkout.
Experience Timings
Lunch Dinner
Market Tour+ Cooking Experience + Meal
9:00am-1:00pm 4:00pm-8:00pm

Meet Dary

Dary learned to cook from her parents and village elders, preserving traditional Cambodian home-style recipes passed down through generations. She is passionate about Cambodian cuisine, cultural exchange, hospitality, and community-based tourism. Although she was unable to pursue a formal education, her life was transformed when she began teaching Cambodian cooking to travelers visiting Siem Reap. Sharing her culinary traditions and connecting with people from around the world has brought renewed purpose, happiness, and confidence to her life.

What to expect

Please note menu might vary. If there are particular dishes you are interested in trying, please include your request in the booking form.

Market visit: (1-6 guests) Dary loves introducing travelers to the authentic flavors, traditions, and everyday life of Cambodia. Your experience begins with a hotel pickup in Siem Reap, followed by a scenic tuk-tuk ride to the vibrant Old Market, Psar Chas. It is the perfect place to immerse yourself in Khmer culture, surrounded by colorful stalls, friendly vendors, and the lively atmosphere of daily Cambodian life. Together with Dary, explore the market, browse fresh produce and aromatic spices, learn about the local ingredients used in traditional Cambodian cuisine, and purchase a few fresh vegetables or herbs for your Cambodian cooking class.

Back at Dary's home, take a tour of her garden before learning to cook a traditional Khmer meal. As you cook, Dary will share stories about Cambodian food, culture, and local life in a warm and welcoming setting. Learn to cook two dishes from scratch in your Siem Reap cooking class: either stir-fried seasonal eggplant, green mango salad, or fresh spring rolls (choose one), along with fish amok, one of Cambodia's most iconic dishes. After cooking, sit down with Dary to enjoy the delicious meal you helped prepare, served with seasonal fruit.

Perfect for travelers seeking an authentic cultural experience in Siem Reap, this cooking class offers the chance to meet locals, learn about Cambodian culinary traditions, and enjoy a delicious home-cooked Khmer meal.

Notes:
1. Dary can accommodate vegetarian, vegan, gluten-free, and lactose-free diets with advance notice.
2. On days when Dary is unavailable, another home chef from her team, trained by Dary, will host your experience.

Languages spoken: English and Khmer

Sample menu

This is just a sample menu to give you an idea of the types of dishes the host cooks. Your menu will vary according to seasonal availability.
  • Stir-fried seasonal eggplant or Green mango salad or Fresh spring rolls
  • Fish amok (traditional soup) with steamed rice or Beef lok lak (Cambodian pepper beef stir-fry) or Cambodian red curry with chicken, pork and seasonal vegetables
  • Seasonal fruits
Pricing (per person)*
1 person 2-4 ppl 5+ people
Market Tour+ Cooking Experience + Meal
$59 $49 $39
Transportation
$0 per car
*Does not include 4% payment processing fee applied at checkout.
1 person 2-4 ppl 5+ people
Market Tour+ Cooking Experience + Meal
$59 $49 $39
Transportation
$0 per car
*Does not include 4% payment processing fee applied at checkout.
Experience Timings
Lunch Dinner
Market Tour+ Cooking Experience + Meal
9:00am-1:00pm 4:00pm-8:00pm
ABOUT TRAVELING SPOON

Traveling Spoon connects you with meaningful culinary experiences, from private cooking lessons to homecooked meals in people's homes. Enjoy an immersive cultural experience that gives you a glimpse into the local way of life.

FAQ

    You can cancel your reservation up until 24 hours before your experience for a full refund minus a 4% processing fee. Experiences within 24 hours are not refundable.

    If you have a question for your host, you can include a note in the field "Write a note to your host" during the booking process. Once your booking is confirmed, you will be emailed your host's direct contact information and you will also be able to message the host through your profile. You can always cancel your booking and receive a full refund 24 hours or more before your experience. If you have other questions you can also email us at reservations@travelingspoon.com.

    Most of our hosts are able to accommodate dietary restrictions and allergies, including vegetarian and gluten free options. For vegetarian travelers, we have an icon on each host profile to indicate whether that host can also offer a fully vegetarian menu. There is a section in the booking form to note any allergies or dietary restrictions which will be sent directly to your host.

    Some hosts offer alcohol as an optional add-on for travelers who are of legal drinking age. Pricing for alcohol is visible on the host profile page and includes one to two glasses of wine, beer or local alcohol.

    Have a flight or other tour planned and can't make the timing provided? If the timing listed on the host's profile doesn't work for you, our hosts can often accommodate timing changes. Because all of our experiences are private our hosts are happy to tailor experiences to meet your travel needs. Simply note your request in the booking process.

    Your card will not be charged until your host accepts your booking. Typically hosts respond to bookings within 72 hours. In the event your host is unavailable on your selected date and your host rejects your booking your credit card will not be charged.

    Your host's detailed contact information, including their phone number, address, and direction notes, will all be provided immediately upon successful confirmation of your experience (after your hosts accepts your booking and your credit card is successfully processed). This information will be emailed to you to the email address you used to sign up, and will also be visible on your Traveling Spoon profile.

    All prices are noted per person prices unless otherwise specified. Transportation is typically charged on a per car basis. Children aged 5-11 are 50% off, and infants aged 0-4 are free. Hosts set their own prices and Traveling Spoon marks up the experiences; on average hosts receive over 70% of the price paid by the traveler.

    100% of Traveling Spoon experiences are private! Just you and your host and host's family.

    Hosts typically respond to booking inquiries within 72 hours. If for some reason you have not heard from your host or if you have any questions you can always contact us at reservations@travelingspoon.com.

    Your safety and security are our top priority. To ensure this, Traveling Spoon personally vets 100% of all hosts, including an in-person host visit, to ensure each host and experience meets our strict quality requirements.

    Some hosts offer transportation as an optional add-on for travelers. Typically this is round trip transportation with pick up and drop off at your hotel. Pricing is quoted per car. Specific instructions for transportation will be provided in your confirmation details when your booking is confirmed.

    Many of our hosts accommodate solo travelers. You can see if a host accepts solo travelers by looking at the traveler range found next to the experience descriptions on the host profile (indicated by the numbers in parentheses next to "In-home meal", "Cooking experience" and "Market visit").

    Most of our Traveling Spoon experiences are incredibly family friendly and can accommodate infants and children. If a host is unable to accommodate children that will be noted in the "Notes" section of their profile. Our child pricing policy is children aged 5-11 are 50% off, and infants aged 0-4 are free.