Cookies! They are not just something we eat.
Learn to make Chicken Satay in a private online class!
Approximately 1.5 hours
Learn to make a chicken satay in a peanut sauce and another traditional salad dish
Private, one-on-one online instruction with a Balinese native
Scheduled mutually at your convenience (host lives in Bali, Indonesia (GMT+8))
Customization available for dietary restrictions or preferences
Recipes and ingredients list will be emailed in advance of class
Travel from your own home and learn Balinese culinary traditions!
WHAT WILL YOU COOK TOGETHER:
Chicken Satay in Peanut Sauce
Urab (traditional Balinese salad)
1 cup raw peanuts
3 pieces of candle nut or cashew nut
5 cloves of garlic
2 birds eye chili
3 kaffir lime leaves
1 tablespoon palm sugar
1 tablespoon soya sweet sauce
1/2 cup coconut milk
1 tablespoon oil
Salt to taste
Bamboo sticks or skewers
2 pounds boneless, skinless chicken thighs
1 teaspoon shrimp paste
About your host
Putu lives in her ancestral village in a traditional family compound. Putu learned to cook as a child, helping her grandmother prepare the daily meals. Her cooking skills have grown into a career and personal passion. Putu works as a cook at two private villas, creating fresh and creative Balinese dishes to delight her guests. She takes pride in her presentation and artfully decorates the dishes with delicately carved fruit and vegetables. Start the experience with a short tour of Putu's traditional home, virtually visiting her garden, the temple and the ceremony area. After which, you will cook together grilled chicken satay skewers in a flavorful peanut marinade and urab, a salad dish of steamed vegetables in a spiced coconut dressing.
$25 initial guest
+ $15 each additional screen
HOW IT WORKS
Submit a request and get connected with your host
Pay invoice sent to your email and receive confirmation details and class link
Meet your host online at your agreed time for your private cooking lesson!