Cookies! They are not just something we eat.
Learn to make Malva Pudding and Babotie in a private online class!
Approximately 1.5 hours
Learn to make two traditional South African dishes - one meat dish and one dessert
Private, one-on-one online instruction with a Cape Town native
Scheduled mutually at your convenience (host lives in Cape Town, South Africa (GMT+2))
Customization available for dietary restrictions or preferences
Recipes and ingredients list will be emailed in advance of class
Travel from your own home and learn South African culinary traditions!
WHAT WILL YOU COOK TOGETHER:
Bobotie (spiced minced meat baked with an egg-based topping)
Malva Pudding (a traditional South African dessert served with custard)
Mince (lamb or beef or a combination of both)
White bread, soaked in water, lightly squeezed and mashed with a fork
Bay-leaves or lemon leaves
About your host
Lorette, South Africa
Lorette’s passion for cooking started at the age of eight when she baked her very first batch of cupcakes. Her love for cooking has only grown from there. Her inspiration for cooking traditional food comes from her mother, who taught Lorette how to cook most of their family recipes. Join Lorette, a catering professional with a deep passion for cooking, to learn to cook an authentic South African meal. In your online cooking class you will lean to make bobotie (a South African dish of curried minced meat baked with a savory custard) and malva pudding (a traditional South African dessert served with custard).
$25 initial guest
+ $15 each additional screen
HOW IT WORKS
Submit a request and get connected with your host
Pay invoice sent to your email and receive confirmation details and class link
Meet your host online at your agreed time for your private cooking lesson!