Online Class Reviews
23 October 2021
"You are both wonderful teachers not only of your delicious Mongolian soup and dumplings but of sharing your Ger house, lifestyle and explaining everything so patiently to us. The tour of the outside property and the high-altitude blue sky were an extra bonus. You were so patient with our larger group and checked everything was prepared according to Mongolian tradition.
The advance communication was excellent to get the cooking materials together.
The class ended too soon, we wish we were together to enjoy the best part, eating our creations.
I will certainly make your recipes again. "
20 October 2021
"We were transported to the steppes of Mongolia. Thank you!"
19 October 2021
"Fun cooking and cultural experience. Bee and Soy welcomed us into their home and great cooks. They explained differences in their cooking depending upon the seasons and made very efficient use of the ingredients. They rolled out the dough with ease. It did take arm strength and stamina for us to manage the dough. After our screen time with them, we watched The Eagle Huntress, while enjoying our soup and dumpling."
18 February 2021
"We had a fantastic time learning to make Mongolian cuisine! Bee and Soy are great teachers and were able to share so much about the dishes we made and their Mongolian culture! We would love to take another class with Bee and Soy in the future!"
29 June 2020
"Wow- what a wonderful experience! Bee and Soy were incredibly warm and encouraging hosts. We had such a fantastic experience that we'd love to do another soon! Let's hope there are more classes with Bee and Soy in the future!"
24 June 2020
"Bee is a blast to talk to, and he and his wife but together a great class. Very unusual (but not complicated) cooking methods that I will be using in the future. It was also great to get to see a little of life in rural Mongolia in the ger (yurt) where the family lives."