Cookies! They are not just something we eat.
Learn to make Palak Paneer in a private online class!
Approximately 1.5 hours
Learn to make three traditional dishes from North India - a curry dish, a flatbread and a side dish
Private, one-on-one online instruction with a local from Mumbai
Scheduled mutually at your convenience (host lives in Mumbai, India (GMT+5:30))
Customization available for dietary restrictions or preferences
Recipes and ingredients list will be emailed in advance of class
Travel from your own home and learn Indian culinary traditions!
This is a vegetarian class.
WHAT WILL YOU COOK TOGETHER:
Palak paneer (spinach and Indian cheese curry)
Laccha paratha (layered flatbread)
Aloo ki sabzi (spiced potatoes)
1 large bunch of spinach, pureed
3/4 cup paneer or tofu cubes
1-2 green chilies, seeded and chopped
1/2 tsp cumin seeds
1 large onion, finely chopped
1 tsp ginger garlic paste
1 tbsp Greek yogurt or tomato purée
1/2 teaspoon kasuri methi (dry fenugreek leaves, this is optional)
2 tbsp heavy cream or cashew cream or full fat milk cream
2 tablespoons oil + 1 tablespoon butter
1 cup whole wheat flour + some flour for dusting
1/4 cup warm water
1 tbsp oil or ghee
3 medium sized potatoes, boiled, peeled and cubed
2 tbsp oil
1/2 tsp mustard seeds
1/2 tsp turmeric
1/2 tsp red chili powder
1 tsp garam masala
1 tsp coriander powder
1 tsp cumin powder
1 green chili, chopped
1 tsp sugar
1 tsp lime juice
5-10 curry leaves
2 tbsp coriander leaves, chopped, for garnish
Salt as per taste
About your host
Shilpa is a food consultant and runs a takeaway service from home called Gourmet Greens and Beans. She lives in the heart of Mumbai city, with her husband Deepak, son Sharang and daughter Diya, who already dreams of becoming a pastry chef just like her mother. Shilpa is originally from Ludhiana in the north of India and calls herself a hard-core Punjabi who loves to eat and make merry. She is excited to tell you all about the food, culture and lifestyle of the people living in different parts of Punjab. In your online cooking class learn to make palak paneer (spinach and Indian cheese curry), laccha paratha (layered flatbread) and aloo ki sabzi (spiced potatoes).
$25 initial guest
+ $15 each additional screen
HOW IT WORKS
Submit a request and get connected with your host
Pay invoice sent to your email and receive confirmation details and class link
Meet your host online at your agreed time for your private cooking lesson!