Cookies! They are not just something we eat.
Learn to make Peruvian Casserole and Cookies in a private online class!
Approximately 1.5 hours
Learn to make two traditional Peruvian dishes
Private, one-on-one online instruction with a local from Lima
Scheduled mutually at your convenience (host lives in Lima, Peru (GMT-5))
Customization available for dietary restrictions or preferences
Recipes and ingredients list will be emailed in advance of class
Travel from your own home and learn Peruvian culinary traditions!
WHAT WILL YOU COOK TOGETHER:
Causa Rellena (a layered potato and chicken dish)
Alfajores (stuffed cookies)
8-10 yellow potatoes, boiled and peeled
1 tbsp oil
Aji limo (orange chili, please skip it, if you don’t have)
1 tsp lemon or lime juice
Salt and pepper to taste
2 cans of tuna fish or chicken breast
1 cup mayonnaise
1/2 cup onions, diced
1 carrot, diced
Green beans, diced
1 boiled egg, minced
1 tbsp parsley, minced
1 1/4 cup corn starch
3/4 cup flour
4 oz. butter, at room temperature
1/2 cup powdered sugar
1 teaspoon lemon zest
2 egg yolks
1/4 teaspoon essence of vanilla
1 can of evaporated milk (12 oz.)
1 can of sweet and condensed milk (14 oz.)
About your host
Cinthia is an English translator by profession and the one thing she enjoys most about her job is getting to know people from different cultures. She learned to cook at home from her family and is eager to share her Peruvian culture through its food history. In your online cooking class, learn to cook authentic dishes that locals eat on an everyday basis, in Peru. The two dishes that you will learn to cook are causa rellena (a layered potato and chicken dish) and alfajores (stuffed cookies).
$25 initial guest
+ $15 each additional screen
HOW IT WORKS
Submit a request and get connected with your host
Pay invoice sent to your email and receive confirmation details and class link
Meet your host online at your agreed time for your private cooking lesson!